Marbella restaurants

The first act starts at the table.

Five signature restaurants inside the venue.

Tanabata bar with its geisha and red lanterns

Nikkei

Tanabata

…where tradition meets innovation…

Nikkei cuisine: refined Japanese gastronomy fused with the rich, diverse flavours of Peruvian cooking. An unforgettable culinary experience under the stars.

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Raffaella dining room on a festival night

Italian

Raffaella

Tradition and modernity.

A passion for music blended with the most authentic flavours of Italian cuisine. Nonna's recipes reinterpreted with a contemporary twist, in a cosy, laid-back trattoria.

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Mexican

Ánima

If life gives you lemons, put them on your tacos!

A fun place to eat, drink and enjoy the traditions of Mexico. An experiential gastronomic proposal with the authentic flavours of one of the world's greatest cuisines.

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Caviar Bar

Sandra’s

A relaxed, everyday setting, full of stars…

Delicatessen and the world's finest gourmet selection, personally curated by Sandra García-Sanjuán. Caviar and much more in the gastronomic temple of the stars.

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Grill

Temazo

Fire, grill and music.

Fire as the culinary essence. Seasonal vegetables, fish and meats elevated by the grill. Mediterranean flavours under the stars at the world's finest boutique festival.

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